نتایج جستجو برای: Antioxidant properties

تعداد نتایج: 946461  

Journal: :iranian journal of veterinary research 2009
a. kheradmand m. taati h. babaei

antioxidant properties of ghrelin have been demonstrated in recent studies. in the present study, theeffects of chronic administration of ghrelin on the motility and plasma membrane integrity of rat spermatozoa during incubation at 37ºc were investigated. thirty 45-day-old male wistar rats were divided into control and treatment groups. rats in the treatment group were daily injected subcutaneo...

Journal: :journal of agricultural science and technology 2014
m. a. nasiri-bezenjani a. riahi-madvar a. baghizadeh a. r. ahmadi

effects of yeast extract (ye) (0, 0.05, 0.1, 0.2, 0.5 and 1%) were investigated on rosmarinic acid (ra) accumulation and tyrosine aminotransferase (tat) gene expression in melissa officinalis seedlings at different time intervals (4 and 17 hours). based on the results, only ye concentrations of 0.05%, 0.1%, and 0.2%, for the 17-hour treatment, significantly stimulated ra biosynthesis pathway. a...

Journal: :the iranian journal of pharmaceutical research 0
abdolhossein miri department of pharmacognosy, faculty of pharmacy, zabol university of medical sciences, zabol, iran. hamid reza monsef-esfahani department of pharmacognosy, faculty of pharmacy, tehran university of medical sciences, tehran, iran. mohsen amini department of medicinal chemistry, faculty of pharmacy, tehran university of medical sciences, tehran, iran. yaghoub amanzadeh department of pharmacognosy, faculty of pharmacy, tehran university of medical sciences, tehran, iran. abbas hadjiakhoondi department of pharmacognosy, faculty of pharmacy, tehran university of medical sciences, tehran, iran. medicinal plants research center, tehran university of medical sciences, p.o. box: 14155-6451, tehran, iran. reza hajiaghaee department of pharmacognosy, institute of medicinal plants, acecr, karaj, iran.

the essential oils and aromatic water, known as arak in traditional iranian medicine, comes from the aerial part of teucrium persicum boiss., which is grown in fars province located in iran. the samples were collected in summer and the oils and aromatic water were obtained through steam distillation. the chemical composition of the oils was analyzed using gc-ms. an analysis of the chemical prof...

Journal: :journal of herbal drugs (an international journal on medicinal herbs) 2013
gita amini saeed irian ahmad majd sedigheh mehrabian

background & aim: strawberry (fragaria vesca l.) is a plant belonging to the rosaceae family with medicinal properties, including antioxidant activity. the present study aimed at investigating the antioxidant properties of strawberry. experimental method: to examine the antioxidant effect, fruit extracts at two phonological stages of growth (ripe and unripe strawberry) were prepared. in add...

2015
Bo Zhang Jian Cai Chang-Qing Duan Malcolm J. Reeves Fei He

Polyphenolics, which are ubiquitous in plants, currently are among the most studied phytochemicals because of their perceptible chemical properties and antioxidant activity. Oak barrels and their alternatives, which are widely used in winemaking nowadays, contribute polyphenolics to wines and are thought to play crucial roles in the development of wines during aging. This study summarizes the d...

Journal: :Food chemistry 2014
Mehmet Musa Ozcan Ciler Olmez

In this study, physico-chemical properties of honeys samples obtained from different locations of Turkey were investigated. Moisture, diastase activity, Hydroxy Methyl Furfural (HMF), viscosity, acidity, total glucose+fructose, protein and ash contents of honey samples ranged from 17.1% to 20.0%, 10.9 to 17.9, 1.34 to 31.28 mg/kg, 2.48 to 8.42 Pa s, 18.2 to 47.5 meq/kg, 51.31% to 68.30%, 0.60% ...

Journal: :Food chemistry 2014
Vanessa Rios de Souza Patrícia Aparecida Pimenta Pereira Thais Lomônaco Teodoro da Silva Luiz Carlos de Oliveira Lima Rafael Pio Fabiana Queiroz

This study aimed to evaluate the chemical composition, identify the bioactive compounds and measure the antioxidant activity present in blackberry, red raspberry, strawberry, sweet cherry and blueberry fruits produced in the subtropical areas of Brazil and to verify that the chemical properties of these fruit are similar when compared to the temperate production zones. Compared with berries and...

Journal: :iranian journal of basic medical sciences 0
davoud salarbashi school of medicine, gonabad university of medical sciences, gonabad, iran ferdowsi university of mashhad, international campus, department of food science and technology, mashhad, iran samaneh attaran dowom department of biology, faculty of sciences, ferdowsi university of mashhad, mashhad, iran bibi sedigheh fazly bazzaz school of pharmacy; biotechnology research center; mashhad university of medical sciences, mashhad, iran farhad khanzadeh department of food science and technology, sabzevar branch, islamic azad university, sabzevar, iran vahid soheili department of food and drug control, school of pharmacy, mashhad university of medical sciences, mashhad, iran

objective(s):to optimize the extraction method using response surface methodology, extract the phenolic compounds, and identify the antioxidant and biological properties of stachys parviflora l.  extracts. materials and methods: maceration and ultrasound-assisted extraction (uae) (4, 7, 10 min treatment time, 40, 70, 100 % high-intensity and 60, 80, 100 % (v v-1) methanol purity) were applied t...

Journal: :applied biotechnology reports 0
asieh asghari mohammad fazilati ali mohammad latifi hossain salavati ali choopani

spirulina is free-floating filamentous microalgae growing in alkaline water bodies. as early as over 400 years ago, spirulina was eaten as food by the mayas, toltec’s and kanembu in mexico during the aztec civilization. spirulina is a well-known source of valuable food supplements, such as proteins, vitamins, amino acids, minerals, fatty acids, etc. it is widely used in human and animal nutriti...

Journal: :physiology and pharmacology 0
evgenii plotnikov elena korotkova olesya voronova elena dorozhko nikolay bohan sergey plotnikov

introduction: lithium salts are known as effective psychotropic medicine for treatment bipolar disorder and may be used to treat alcoholism, schizoaffective disorders, and cluster headaches. the antioxidant activity and immunomodulatory effects of prospective lithium compounds have been investigated in this work. materials and methods: the antioxidant properties were studied by the voltammetry ...

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